Dingdong! Oh wait, “I think someone’s on the gate but I am not expecting anyone to come over plus the fact that we actually don’t have a doorbell.” These were my thoughts when I suddenly remembered it was my mobile phone alerting me of a message. I checked from whom it came and smiled; it was an invitation to try out a café in Manila. For someone who loves coffee as I do, I know you would understand if I was very thrilled on such invitation to which I instantly said “YES!”
Strategically located near prime universities and colleges like CEU and San Beda, it is not that hard to look for this place, seriously, even with your eyes closed. Walk straight along Mendiola then turn left on C. Concepcion Street. Once you get there you’ll see a big banner bearing this name: CAFÉ UK .Co.
I kind of find it cute finding these two royal guards guarding the doorway into the café.
It was my first time to see this appliance which looks like something from a laboratory and to be honest I didn’t stop myself from asking the staff, “What on earth is that?” to which she kindly replied, “It’s a coffee vacuum pot Sir.”
Of course let’s now go to the main event of the day: THE FOOD and BEVERAGE.
We were first served with what they call as Aerated water.
It looks like your ordinary flavoured water but wait, it is not carbonated therefore it will never make you feel like bloated. It is simply water with a twist, no more, no less. Aerated water comes in 5 different flavours. So it is your choice, your drink.
After some refreshments, came in the moment of truth. The main course: a platter Pesto and Spanish sardines pasta with garlic wheat bread on the side.
The pesto is topped with authentic parmesan cheese full with herbs and spices. It is so good that I even brought it home.
What I love the most is the Spanish sardines pasta. Complete with olives, tomatoes and topped with of course sardines this dish is truly delectable. It’s as if the pasta itself is saying, “Hola! llegadotienen un sabor de España!” Take note, the sardines they used for this dish came in straight from Spain.
Did I mention that most of their servings are served in large volumes? Yes, you heard it right. A platter is actually good for 2 people though it would still depend whether you’re hungry or not.
Lastly, it will never be complete without the thing that most of us wait the most, the dessert. They served us two of their best-selling sweets, blueberry cheesecake with whip cream and sliced apple on the side plus their delectable chocolate lava ala mode topped with cherries. They served it together with our Vietnamese coffee de leche.
I admit that their blueberry cheesecake is the best that I’ve tried so far. The sweetness of the blueberry matched with the saltiness of cheese is just superb. The taste of whipped cream topped with sliced apple added character to the taste.
Then I tried their chocolate lava ala mode. I was actually curious because of its appearance. I grabbed my fork and started cutting the cake in half then a gush of melted chocolate came out. I took a bite then there, the hotness of the chocolate which is Belgian, mixed with the coldness of ice cream blew me away.
Lastly, it will never be complete without the thing that most of us wait the most, the dessert. They served us two of their best-selling sweets, blueberry cheesecake with whip cream and sliced apple on the side plus their delectable chocolate lava ala mode topped with cherries. They served it together with our Vietnamese coffee de leche.
I admit that their blueberry cheesecake is the best that I’ve tried so far. The sweetness of the blueberry matched with the saltiness of cheese is just superb. The taste of whipped cream topped with sliced apple added character to the taste.
Then I tried their chocolate lava ala mode. I was actually curious because of its appearance. I grabbed my fork and started cutting the cake in half then a gush of melted chocolate came out. I took a bite then there, the hotness of the chocolate which is Belgian, mixed with the coldness of ice cream blew me away.
The cakes went really well with their Vietnamese Coffee de leche which is a balanced blend between the rich tastes of Vietnamese roasted coffee with the fullness of milk. The bitterness and sweetness were just the right.
Café UK still has a lot to give and it’s for you to discover. So the next time you find yourself craving for something to eat, don’t hesitate to pay them a visit at Café UK .Co located at Ground Floor, Dona Carmen Bldg, 2nd Street corner C. Aguila Street, San Miguel, Mendiola, Manila.
This blog was originally posted at Alyzza Sanchez' Blog.
Photo credits to Alyzza Sanchez
This blog was originally posted at Alyzza Sanchez' Blog.
Photo credits to Alyzza Sanchez















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